Traditional 33 cm Tsubaya chef's blade - NishikiDori Market

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All traditional products of Japanese gastronomy.

Traditional 33 cm Tsubaya chef's blade - [CCT33]

TSUBAYA
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materials :
wooden Stamina handle
stainless steel blade ( 0,6% carbon, 13% Chrome).

sharpened :
18°, by hand

Made in Japan

351.62EUR TTC

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A must ! The essential kitchen knife, perfect for cutting, slicing, cutting into cubes or thin strips.